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Meet the 2018 sofi Judges

Judging will take place in March 2018 over 12 days in the professional chef kitchen at the Specialty Food Association offices in New York. Judges were selected based on their expertise, experience and qualification.

56 seasoned food professionals from across the country will serve, including trained chefs, culinary instructors, recipe developers, food writers and specialty food buyers who are experts in particular categories such as cheeses, oils, chocolates, etc.

* Click on image to read about the judge.